A unique lager from Alsace brewed with sparkling wine yeast for a dry, sparkling finish, combining the refreshment of lager with the premium cues of a premium spirit or champagne. Kasteel Cru is a traditional biere blonde of Alsace, lightened and enlivened by a fermentation of the sparkling wine yeast. Delicate and pale in appearance, with streaming bubbles rising to a sharp, white foam. Kasteel Cru adds a sparkle to the tradition of fine brewing. A unique lager with a character of its own.

Serving Ritual
Always serve ice cold, part poured in its unique flute glass, served on a napkin and presented to the consumer alongside the bottle. The distinctive appearance of the beer should be displayed by using the correct pour, allowing the crisp white head to form and the sparkling bubbles to entice the drinker.